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Tuesday, January 8, 2013

Baked Sweet Potatoes with Maple Sour Cream


        I love Sweet Potatoes! 
These is so simple and delicious!


Another good link for Potatoes:  Make-Ahead Potato Casseroles

Prep Time10 minutes
Total Time1 hour
Yield Serves 4

Ingredients

  • 4 medium sweet potatoes, scrubbed
  • 1/2 cup sour cream
  • 1 tablespoon pure maple syrup

Directions

  1. Preheat oven to 450 degrees; line a baking sheet with aluminum foil. With a fork, pierce sweet potatoes all over; arrange on sheet. Bake until tender, 45 to 50 minutes.
  2. Cut a deep slit in each sweet potato; push ends together to open. In a small bowl, stir together sour cream and maple syrup; dollop on top of sweet potatoes.
Thanks Martha Stewart
Another good link for Potatoes:  Make-Ahead Potato Casseroles

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